Have….have people…not eaten shredded wheat before? The regular sized ones?
You put it in a bowl and pour milk on it (with sugar + cinnamon if you’re not some lunatic fiber satan who just wants to eat wheat strings) and let it soak a bit before breaking it up and eating bite sized portions with your spoon.
DO PEOPLE NOT KNOW THIS?!
NONE OF US KNEW THAT
WHY WOULD ANYONE WANT TO EAT A FUCKING MOIST BALE OF HAY.
Plain shredded wheat is my life. I just finished a box and got a new box today. Please don’t hurt me like this. ;_;
Also, I thought everyone knew shredded wheat came in 4 sizes:
I’m still laughing my ass off at “lunatic fiber satan”
Oh, see now, I’m actually old enough to predate the mini-version shredded wheat. So I grew up eating the full sized “hay stacks.” (We actually did call them that, then.)
Best way to eat them, imo? HOT MILK AND HONEY! (But really quickly before they turn into mush.)